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<title>FIRST CLASS Cleaver, 6&quot; 199,90 €</title>
<link>https://modultest-seo.felix-solingen.de/en/Products/KNIFE-SERIES/FIRST-CLASS/FIRST-CLASS-Cleaver-6.html</link>
<pubDate>Wed, 04 Oct 2023 11:04:11 +0200</pubDate>
<description>&lt;img src=&#039;https://modultest-seo.felix-solingen.de/out/pictures/generated/product/1/273_252_100/819016gb_1_p1.png&#039; border=0 align=&#039;left&#039; hspace=5&gt;The FIRST CLASS cleaver fits snugly in the hand. That is particularly important for its usage: it cleaves large pieces of meat, cuts through ribs and severs bones. The cleaver has a higher net weight so that work can be carried out easily with this practical tool. Less energy is required. The strong, wide rectangular blade carries out the work almost by itself.</description>
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<title>CLASSICO Cleaver, 7&quot; 39,00 €</title>
<link>https://modultest-seo.felix-solingen.de/en/Products/KNIFE-TYPE/CHOP-KNIFE/CLASSICO-Cleaver-7.html</link>
<pubDate>Thu, 26 Oct 2023 17:20:11 +0200</pubDate>
<description>&lt;img src=&#039;https://modultest-seo.felix-solingen.de/out/pictures/generated/product/1/273_252_100/109018gb_1_p1.png&#039; border=0 align=&#039;left&#039; hspace=5&gt;A must-have for the rough stuff in the kitchen. The cleaver from the CLASSICO series is a must for every catering establishment. The non-slip handle partially encloses the rectangular blade. It is made of food-safe plastic and therefore very hygienic. The cleaver is suitable for rougher matters.Thanks to its sharp blade, it perfectly cuts chicken thighs, for example. Held flat, it also becomes a meat tenderiser.</description>
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